Cauliflower Soup



Ingredients:
  • small cauliflower
  • onion (1)
  • potatoes (2)
  • garlic cloves (4)
  • Laurus Nobilis (4 leaves)
  • A piece of cheese
How to prepare:
  • We put in a saucepan about a tablespoon of butter or margarine with a little oil, then put the chopped onion and the cauliflower sauce and add the chopped potatoes, the rind leaves, the garlic chopped, the black pepper and a little salt, and leave all to stir
  • We glow with water until we cover the vegetables and leave them until they are tender
  • We add a piece of soft cheese and grind the soup with an arm mixer
Bon
Appetite